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Shenanigans Spokane Lunch Menu

Items and prices subject to change.

Starters

Hummus 5.95 Snow Crab Tower 9.95 | Dbl 13.95
Steamer Clams 1/2 lb 8.95 | lb 11.95 Seafood Dip 8.95
Crab & Shrimp Stuffed Mushrooms 9.95 Bacon Wrapped Scallops 9.95
Prawn Cocktail 10.95 Ahi Poke 7.95
Panko Crusted Brie 8.95 Chicken Nachos 9.95
Calamari 8.95 Fresh Cut Signature Fries 2.95
Golden Artichoke Hearts 8.95  


Soups & Chowders

Razor Clam Chowder Alaska's Polly Creek razor clams 3.95 cup | 7.95 bowl
Lobster Bisque finished with chive oil 4.95 cup | 8.95 bowl

French Onion
made in-house with all fresh ingredients, melting swiss cheese, crostini 3.95 cup | 6.95 bowl

Starter Salads

House Green Salad 3.95
Caesar Salad 4.95
Shenanigan's Shrimp Salad 5.95
Blue Pear Salad 4.95

Entree Salads

Thai Chicken Salad bell peppers, carrots, celery, mandarin oranges, cucumbers, wontons, spicy peanut dressing 12.95
Chicken Chop Chop salami, garbanzo beans, red bell pepper, celery, shredded mozzarella, parmesan, red wine vinaigrette 11.95
Pub Salad salad greens, pistachios, roma tomatoes, radish sprouts and pesto vinaigrette with: Chicken 12.95 | Shrimp 14.95 | Salmon 14.95
*Flank Steak Spinach Salad gorgonzola, pickled red onion, honey-red pepper vinaigrette 14.95

Crab & Shrimp Louie
mixed springs, snow crab, bay shrimp, asparagus, egg, tomatoes, Shenanigan's louie dressing, garlic crostini 13.95

Lunch Combinations

Any Two Items form the 3 Categories Below / One Item Per Category $12.95

SOUPS & SIDES SALADS SANDWICHES
Cup Clam Chowder Side Caesar
house croutons
Half Monte Cristo
raspberry puree
Cup Lobster Bisque Side House
choice of dressing
Half French Dip
au jus
Cup French Onion Half Thai Chicken
spicy peanut dressing
Petite Crab & Shrimp Melt
on baguette
House Cut Fries
~or~
Sweet Potato Fries
Half Crab & Shrimp Louie
louie dressing
 

Lunch Entrees

Grilled Top Sirloin demi, mashed potatoes and vegetables 16.95
Alaska Cod Fish & Chips caper tartar sauce, slaw, fries 13.95
Pan Fried Pacific Oysters fries, jicama slaw, cilantro cocktail sauce 13.95
Simply Grilled Fish see today's selection MP
*Grilled Flank Steak pepper-soy bbq sauce, mashed potatoes and vegetables 14.95
Razor Clams cooked golden, lemon, caper tartar, fries and jicama slaw 14.95
Seafood Jamabalya petite prawns, chicken, andouille sausage, jasmine rice 14.95

Coconut Prawns
a C.I. Shenanigans original recipe since 1983, prawns dipped in tempura and coated with shaved coconut. With coconut-plum sauce, fries & cole slaw 15.95

Burgers & Sandwiches

Choice of seasoned house-cut fries, sweet potato fries or seasonal fruit

Shenanigans’ *Patty Melt seasoned burger patty, swiss cheese, mayo, caramelized onions, mushrooms on toasted rye bread 10.95
*Bacon Cheddar Burger white cheddar, thick-sliced bacon, lettuce, tomato, onion, mayo, brioche bun 12.95
French Dip french baguette, with au jus 11.95 | Add: caramelized onions, mushrooms, or swiss .95 each
*New York Strip Steak Sandwich pub roll, horseradish cream, frizzled onions, au jus 15.95
Cuban pork loin, pub roll, garlic-cilantro mayo, roasted jalapeños, caramelized red onion, mozzarella 11.95
Reuben’s Reuben pastrami, corned beef, sauerkraut, swiss, horseradish-thousand island dressing on rye 11.95
Amber Ale Chicken Sandwich total disorder bbq saucxe, kickin' slaw, onion crisps, smoked tomato-chipotle mayonnaise 12
Monte Cristo honeyed ham, roasted turkey, wisconsin cheddar & swiss, served with raspberry puree 11.95

Crab & Shrimp Melt
alaska snow crab & shrimp, mixed with tomato, scallion, lemon, garlic, parmesan, cream cheese. Toasted garlic baguette 12.95

*All steaks and burgers are cooked to order. “Consuming raw, under-cooked and unpasteurized food items may increase your chance of foodborne illness.” We use nuts and nut based oils in some of our menu items. If you are allergic to nuts or any oher foods, please let us know